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+387648592568
info@elatedthemes.com
Eighth Avenue 487, New York
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Our Menu

Every recipe is cooked with love and great pride, preparing all ingredients from scratch to bring the authentic Mexican flavor to your table.
for one and for all

Appetizers

Call them sharables or starters, they are perfect to start a good time on a good note. This selection gives you a taste of real Mexican food.

Julio's Sampler

Chile con queso, nachos, flautas, quesaditas, guacamole.

Guacamole

Our homemade avocado dip with cilantro.

Julio's Nachos

Covered with refried beans, roasted green papers, onions, tomatoes.

Flamed Cheese with Chorizo

A bowl of melted Monterey Jack cheese with chorizo, roasted green pepper strips, onions and tomatoes.

Chile con Queso

Melted cheese with roasted green pepper, onions and tomatoes.

Quesaditas

Folded corn or flour tortillas with melted cheese and pico de gallo.

Shrimp Cocktail

Tender shrimp served in our zesty homemade cocktail sauce and complemented with avocado, pico de gallo and cucumber.

Salpicon

Julio’s authentic recipe of cold shredded beef mixed with fresh onions, tomatoes, cilantro and chile chipotle, topped with cubed cheese and avocado slices. Served in a crispy tortilla shell.

SOUPS & SALADS

Soups are available on bowl and cup sizes.

You can select your choice of dressings and Add-ons for your salad.

AVAILABLE DRESSINGS: Cilantro-Lime Vinaigrette, Balsamic Vinaigrette, Ranch, Blue Cheese, Thousand Islands, Italian.

AVAILABLE ADD-ONs: Grilled Chicken, Salmon or Shrimp.

Julio's Salad

Our house mix topped with black beans, corn, tomato and cilantro salad. Plus shredded cheese, diced avocados, green onions and crispy tortilla strip.

Spninach Salad

Baby spinach with roasted red peppers, jicama strips, diced avocados, bacon bits and sliced red onions.

Tlalpeño Soup

Chicken consommé with diced chicken breast, avocados, onions, tomatoes, cilantro and chile chipotle. *Cup size available. 

Julio's Special Soup

Homemade chicken consomme with rice, fresh avocados, tomatoes, onions and tasty cilantro. *Cup size available. Add Chicken (extra)

Tortilla Soup

Chicken consomme with crispy tortilla strips, shredded cheese, diced avocados and chile ancho. *Cup size available.  Add Chicken (extra)

Stopped in on our way back to Phoenix. What a wonderful find! Impeccable service and the food was Devine. Ordered a sampler and the fiesta shrimp. A must do in El Paso!

Sherry K.

As you walk in your greeted by several people felt like I was right at home. I have been here on several occasions and each time it has been great! If you're looking to have an adult beverage I recommend the cucumber margarita best one I have ever had. As far as the food goes the Corona special is wonderful and the carne Asada tacos are the best!

Jim R.

They always offer excellent service. And the hostess, servers attitudes is admirable. The food is delicious authentic mexican food. The endless mimosas were great and the music amazing!

Margarita M.
mexican favorites

Julio's Specialties

Original recipes dating back to 1944

Steak Tampiquena

A delicious top sirloin steak served with guacamole,rajas, red cheese enchilada and refried beans. Choose soup or a salad to start.

Caldillo de Filete

Tips of tenderloin served like stew with potatoes and your choice of pepper strips, onions and tomatoes or red sauce. Served with beans.

Chicken Tampiquena

A juicy, grilled breast of chicken served with guacamole, pepper strips, beans and enchilada. Soup or Salad.

Chicken Mole Poblano

Mole is a delicious sauce made with a blend of different dried peppers, chocolate and spices. Served with rice and beans.

Corona Mexican Plate

Combination of chile relleno, red cheese enchilada, shredded beef taco, rice, beans and guacamole.

Chiles Rellenos

California peppers stuffed with cheese, bathed in an egg batter and fried to a golden color. Topped with a delicious Spanish sauce or hot Mexican sauce. Served with rice and beans.

Cochinita Pibil

A traditional dish from Yucatan made with original ingredients. Served with beans, guacamole and pico de gallo.

Pork Tips

Chunks of deep fried pork. Served with pico de gallo, guacamole, ranchero beans and chile de arbol sauce.

From The Grill

All year long is grilling season at our kitchen.
Cooked at your favorite temperature and seasoned just right.

Fajitas

Served with a baked potato, ranchero beans, sour cream and guacamole.

Arrachera Steak

A 9 ounce tender steak served with a jalapeño “toreado”, grilled green onions, ranchero beans and your choice of fries, baked potato or steamed vegetables.

Arrachera Tampiqueña

Served with enchilada, peppers strips, beans, and guacamole.

Grilled Salmon

An 8 ounce filet over a bed of rice and topped with a creamy chipotle sauce. Served with your choice of baked potato or steamed vegetables.

Grilled Chicken Breast

Served with ranchero beans, jalapeño, green onions and your choice of baked potato or French fries.

Families that eat together, stay together.

fresh

Seafood

Top quality and fresh seafood is what you will get.
Everything prepared to perfection.

All of our seafood come with with your choice of House Salad or cup of soup.

Fish Fillet Mojo de Ajo

Fish fillet broiled to perfection and topped with homemade garlic sauce. Served with a baked potato and tartar sauce.

Huachinango

A whole red snapper prepared to your choice and served with rice and a baked potato.

Fiesta Fish

A deep-fried breaded fish filet topped with a chipotle sauce and pico de gallo. Served with rice and a baked potato.

Fish Filet Broiled

Lightly seasoned and served with tartar sauce. Your choice of rice or baked potato.

Shrimp

Tiger prawns breaded and deep fried, broiled, or “al mojo de ajo”. Served over a bed of rice with a baked potato and tartar sauce.

Fiesta Shrimp

Shrimp stuffed with jalapeños and cheese, wrapped with bacon on a bed of rice. Served with a baked potato.

Jefe Shrimp Cocktail

A double portion of our traditional shrimp cocktail served with diced avocado and pico de gallo.

Wrapped Fish

Fish fillet wrapped in foil with onions, tomatoes, pepper strips and white wine. Steam cooked. Served with rice.

Steaks

All of our stakes come with with your choice of house salad or cup of soup.

Select your temperature preference and we’ll take care of the rest.

Filete Tampiqueña Style

A thin strip of beef tenderloin, guacamole, enchilada, pepper strips and beans.

Puntas de Filete

Beef tenderloin tips, sauteed with onions, tomatoes and jalapeños. Served with beans and guacamole.

Milanesa

 Breaded top sirloin, guacamole and french fries.

Tradition at its best

our classics

Flautas, Tacos & Tostadas

Tacos Rancheros

Three soft corn tortillas stuffed with spicy shredded beef. Served with refried beans and guacamole.

Tacos

Three crispy chicken or beef tacos topped with lettuce, tomato and cheese. Served with refried beans and guacamole.

Julio’s Tostadas

Three flat deep fried tortillas topped with refried beans, your choice of shredded beef or chicken, shredded lettuce, tomato and cheese.

Flautas Oaxaquenas

Bite size cut flautas topped with guacamole and pico de gallo. Served with refried beans, lettuce, tomato and sour cream

Fajita Tacos

Three flour tortillas stuffed with marinated beef or chicken fajitas. Served with pico de gallo, guacamole, refried beans and cilantro

Long Flautas

Three beef or chicken flautas, guacamole, sour cream and beans.

Flautas Nortenas

Bite size cut flautas topped with chile con queso. Served with refried beans, lettuce, tomato and sour cream.

Enchiladas & Chimichangas

One of the most popular Mexican dishes.  Try the best enchiladas in El Paso prepared with the authentic and traditional recipe.

Sauce options: Tomato, red, green or bandera (3 sauces).

Filling options: Cheese, chicken, beef or combo (1 of each).

Our Famous Enchiladas

Three cheese, chicken or beef enchiladas with your choice of green, red or tomato sauce. Served with rice and beans.

Chimichangas

Two flour tortillas filled with shredded beef and rice, deep fried and topped with ranchero sauce and chile con queso, served with beans and sour cream.

Corona Especial

Three chicken enchiladas bathed with our delicious red mole sauce. Served with rice, beans and sour cream.

Save Room for Dessert

our selection of

Desserts

All our deserts are prepared from scratch.

Tres Leches Latte (Cafe de olla)

A twist of the tres leches. Chocolate cake soaked in latte.

Crepes

With a hint of orange, caramel syrup and pecans.

Sopaipilla Cheesecake

Cheesecake filled sopaipilla with cinnamon and sugar.

Sopaipilla Rellena

Crispy sopaipilla with vanilla ice cream and caramel syrup.

Flan

Voted Best of El Paso. Mexican custard with caramel syrup.

Sopaipillas

Soft & crispy pastry with sugar and cinnamon. Served with a honey drip and a chocolate dip with a hint of hatch chili.