Order Online
Instagram Feed

Our Menu

Every recipe is cooked with love and great pride, preparing all ingredients from scratch to bring the authentic Mexican flavor to your table.
for one and for all


Call them sharables or starters, they are perfect to start a good time on a good note. This selection gives you a taste of real Mexican food.

Julio's Sampler

Chile con queso, nachos, flautas, quesaditas, guacamole and sour cream.


Our homemade avocado dip with cilantro.

Julio's Nachos

Corn chips smothered with refried beans, roasted green peppers, onions, tomatoes, pico de gallo, melted cheese and sour cream.

Flamed Cheese with Chorizo

A bowl of melted Monterey Jack cheese with chorizo, roasted green pepper strips, onions and tomatoes.

Chile con Queso

Melted cheese with roasted green pepper, onions and tomatoes.


Folded flour tortillas with melted Monterrey Jack cheese, pico de gallo and sour cream.

Shrimp Cocktail

Tender shrimp served in our zesty homemade cocktail sauce and complemented with diced avocado, pico de gallo and cucumber.


Julio’s authentic recipe of cold shredded beef mixed with fresh onions, tomatoes, cilantro and chile chipotle, topped with cubed cheese and avocado slices. Served with crispy tostadas.


Soups are available on bowl and cup sizes.

You can select your choice of dressings and Add-ons for your salad.

AVAILABLE DRESSINGS: Cilantro-Lime Vinaigrette, Balsamic Vinaigrette, Ranch, Blue Cheese, Thousand Islands, Italian.

AVAILABLE ADD-ONs: Grilled Chicken, Salmon or Shrimp.

Julio's Salad

Our house mix topped with black beans, corn, tomato and cilantro salad. Plus shredded cheese, diced avocados, green onions and crispy tortilla strip.

Spinach Salad

Baby spinach with roasted red peppers, jicama strips, diced avocados, bacon bits and sliced red onions.

Tlalpeño Soup

Chicken consommé with diced chicken breast, avocados, onions, tomatoes, cilantro and chile chipotle. *Cup size available. 

Julio's Special Soup

Homemade chicken consomme with rice, fresh avocados, tomatoes, onions and tasty cilantro. *Cup size available. Add Chicken (extra)

Tortilla Soup

Chicken consomme with crispy tortilla strips, shredded cheese, diced avocados and chile ancho. *Cup size available.  Add Chicken (extra)

Stopped in on our way back to Phoenix. What a wonderful find! Impeccable service and the food was Devine. Ordered a sampler and the fiesta shrimp. A must do in El Paso!

Sherry K.

As you walk in your greeted by several people felt like I was right at home. I have been here on several occasions and each time it has been great! If you're looking to have an adult beverage I recommend the cucumber margarita best one I have ever had. As far as the food goes the Corona special is wonderful and the carne Asada tacos are the best!

Jim R.

They always offer excellent service. And the hostess, servers attitudes is admirable. The food is delicious authentic mexican food. The endless mimosas were great and the music amazing!

Margarita M.
mexican favorites

Julio's Specialties

Original recipes dating back to 1944

Steak Tampiquena

A delicious top sirloin steak served with guacamole, rajas, red cheese enchilada and refried beans. Choose soup or a salad to start.

Caldillo de Filete

Tips of tenderloin served like stew with potatoes and your choice of pepper strips, onions and tomatoes or red sauce. Served with rice and beans.

Chicken Tampiquena

A juicy, grilled chicken breast served with guacamole, pepper strips, red cheese enchilada and refiried beans. Comes with soup or salad.

Chicken Mole Poblano

Chicken breast covered in red mole. A traditional sauce made of a blend of dry peppers, nuts, chocolate and spices. Served with a side of refried beans and rice.


Chicken breast topped with a zesty sauce made of tomatoes, jalapeños, onions and potatoes. Served with a side of refried beans and rice.

Spanish Style Chicken

Chicken breast topped with a tomato sauce, potatoes, peas, carrots and onions. Served with a side of refried beans and rice.

Julio's Mexican Plate

Combination of chile relleno, red cheese enchilada, shredded beef taco, rice, beans and guacamole.

Chiles Rellenos

Two roasted long green peppers, stuffed with cheese, covered with egg batter and fried to golden perfection. Topped with your choice of Spanish or Mexican sauce. Served with refried beans and rice.

Cochinita Pibil

Traditional Mayan dish. Slowly roasted pork in an orange juice and achiote sauce. Served with citrus red onions, pico de gallo, guacamole and refried beans.

Pork Tips

Chunks of tender and juicy deep fried pork. Served with pico de gallo, guacamole, ranchero beans and chile de arbol sauce.

Fiesta Fish

Breaded fish fillet topped with a creamy chipotle sauce and pico de gallo. Served with rice, a baked potato, sour cream and tartar sauce.

From The Grill

All year long is grilling season at our kitchen.
Cooked at your favorite temperature and seasoned just right.


Served with a baked potato, ranchero beans, sour cream and guacamole.

Arrachera Steak

A 9 ounce tender steak served with a jalapeño “toreado”, grilled green onions, ranchero beans and your choice of fries, baked potato or steamed vegetables.

Arrachera Tampiqueña

Served with enchilada, peppers strips, beans, and guacamole.

Grilled Salmon

An 8 ounce filet over a bed of rice and topped with a creamy chipotle sauce. Served with your choice of baked potato, steamed vegetables or fries.

Grilled Chicken Breast

Served with ranchero beans, jalapeño, green onions and your choice of baked potato, steamed vegetables or fries.

Families that eat together, stay together.



Top quality and fresh seafood is what you will get.
Everything prepared to perfection.

All of our seafood come with with your choice of house salad or cup of soup.

Fish Fillet Mojo de Ajo

Fish fillet broiled to perfection and topped with homemade garlic sauce. Served with a baked potato and tartar sauce.


A whole red snapper prepared to your choice and served with rice and baked potato.

Fish Filet Broiled

Lightly seasoned and served with tartar sauce. Your choice of rice or baked potato.

Wrapped Fish Fillet

Fish fillet wrapped in foil with onions, tomatoes, pepper strips and white wine. Steam cooked. Served with rice.


Breaded and deep fried, broiled, or “al mojo de ajo”. Served over a bed of rice with a baked potato and tartar sauce.

Fiesta Shrimp

Shrimp stuffed with jalapeños and cheese, wrapped with bacon on a bed of rice. Served with a baked potato.

Jefe Shrimp Cocktail

A double portion of our traditional shrimp cocktail served with diced avocado, cucumber and pico de gallo.


All of our stakes come with with your choice of house salad or cup of soup.

Select your temperature preference and we’ll take care of the rest.

Filete Tampiqueña Style

A thin strip of beef tenderloin, guacamole, enchilada, pepper strips and beans.

Puntas de Filete

Beef tenderloin tips, sauteed with onions, tomatoes and jalapeños. Served with beans and guacamole.


Breaded top sirloin, guacamole and French fries.

Tradition at its best

our classics

Flautas, Tacos & Tostadas

Crispy Tacos

Three crispy chicken or beef tacos topped with lettuce, tomato and cheese. Served with refried beans and guacamole.

Julio’s Tostadas

Three flat deep fried tortillas topped with refried beans, your choice of shredded beef or chicken, shredded lettuce, tomato and cheese.

Flautas Oaxaquenas

Bite size cut flautas topped with guacamole and pico de gallo. Served with refried beans, lettuce, tomato and sour cream

Fajita Tacos

Three flour tortillas stuffed with marinated beef or chicken fajitas. Served with pico de gallo, guacamole and refried beans.

Long Flautas

Three beef or chicken flautas, guacamole, sour cream and beans.

Flautas Nortenas

Bite size cut flautas topped with chile con queso. Served with refried beans, lettuce, tomato and sour cream.

Enchiladas & Chimichangas

One of the most popular Mexican dishes.  Try the best enchiladas in El Paso prepared with the authentic and traditional recipe.

Sauce options: Tomato, red, green or bandera (3 sauces).

Filling options: Cheese, chicken, beef or combo (1 of each).

Our Famous Enchiladas

Three cheese, chicken or beef enchiladas with your choice of green, red or tomato sauce. Served with rice and beans.


Two flour tortillas filled with shredded beef and rice, deep fried and topped with ranchero sauce and chile con queso, served with beans and sour cream.

Mole Enchiladas

Three chicken or cheese enchiladas bathed with our delicious mole sauce. Served with rice, beans and sour cream.

Save Room for Dessert

our selection of


All our desserts are prepared from scratch.

Tres Leches Cake

Light vanilla cake soaked in a creamy mixture of Tres Leches.


With a hint of orange, caramel syrup and pecans.

Sopaipilla Rellena

Crispy sopaipilla with vanilla ice cream and caramel syrup.

Tres Leches Chocolate Abuelita

Moist chocolate cake soaked in a mixture of whole milk, condensed milk and evaporated milk covered in a special Chocolate Abuelita frosting.


Voted Best of El Paso. Mexican custard with caramel syrup.


Soft & crispy pastry with sugar and cinnamon. Served with a honey drip and a chocolate dip with a hint of hatch chili.